Stringent quality control tehniques has got Eastern several quality certifications and accreditations, including the HACCP and ISO 22000. Moreover, the Spices Board of India has awarded Eastern for being the 'Largest Exporter of Spice Powders' in consumer packs, consecutively for nine years.
ISO: 22000 2005 - Eastern is the first company in India to get the ISO 22000certfication issued by Food Cert BV Netherlands and accredited by RvA, the first body in the world for food safety accreditation.
HACCP - Certificate issued by Food Cert BV Netherlands. Accredited by RvA the first body in the world for food safety accreditation.
Eastern is currently on an aggressive growth path and is in the process of transforming itself into a highly mechanized, quality conscious and IT-enabled organization.
Certifications under process:
ECPL has initiated processes for the following certification:
NABL - for the laboratory
ISO 140001 - environmental
EUREP GAP - to assure quality of raw material at the farm end
BRC (British Retail Consortium) - to ensure quality from farm to fork

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Eastern Scores Perfect 10 |